About the Vineyard:
Haut de Buisson is made by a cooperative using sustainable farming by the young winemaker Martin Grellety. The parcels of Haut de Buisson are located in the village of Saint Hilaired’Ozilhan. Nearby stands the Pont Du Gard aqueduct, the most beautiful Roman construction in the region, classed by UNESCO as World Heritage Site.
About the Wine:
Skin-maceration and cold pre-fermentation, drained juices on fresh harvest, cold settling, low-temperature fermentation.
46% Grenache blanc, 30% Viognier, 7.5% Roussanne & 16.5% Clairette
Tasting Notes:
Lovely pale golden yellow. Floral nose, highly expressive ending on a touch of lime ower. Round and easy in the mouth, this wine has nice acidity. Well balanced, the finish takes on aromas of apple.