Tasting Notes: Clear, sweet, smoky, herbaceous, spicy nose. A quick entry leads to a dry, light bodied palate with herbs

Using a traditional Nordic recipe with a French influence in production, the Hérisson cider is a modestly adorned sparkling cider that

Using a traditional Nordic recipe with a French influence in production, the Hérisson cider is a modestly adorned sparkling cider that

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“Our meads reach their delicious taste during long-term aging. The raw material for their production is bee honey, water and

“Our meads reach their delicious taste during long-term aging. The raw material for their production is bee honey, water and

Helios Distillery in Okinawa Japan has been known for producing rums and awamori for a few decades. Little does people

“We are grape growers, village people. It is also true to say that we are wine, we are nature and

“We are grape growers, village people. It is also true to say that we are wine, we are nature and

“We are grape growers, village people. It is also true to say that we are wine, we are nature and

“We are grape growers, village people. It is also true to say that we are wine, we are nature and

For nearly two centuries now, the Laudet family produces the Château Laballe’s Armagnacs on the estate. From the vineyard management

For nearly two centuries now, the Laudet family produces the Château Laballe’s Armagnacs on the estate. From the vineyard management

For nearly two centuries now, the Laudet family produces the Château Laballe’s Armagnacs on the estate. From the vineyard management

For nearly two centuries now, the Laudet family produces the Château Laballe’s Armagnacs on the estate. From the vineyard management

93 Points James Suckling!

About the Vineyard: “The Correas family arrived in Mendoza at the end of the 16th Century. The viticultural history of

93 Points James Suckling!